Hedley & Bennett

Enameled Cast Iron Skillet Pan - Shiso Green 11"

Enameled Cast Iron Skillet Pan - Shiso Green 11" - Main image
$90.00 In stock

Category: Cookware

This Enameled Cast Iron Skillet Pan in Shiso Green, measuring 11 inches, is a versatile addition to your cookware collection. Designed for even heat distribution and lasting performance, it brings both style and function to your kitchen.

  • Enameled cast iron construction for excellent heat retention and even cooking
  • Shiso Green finish adds a vibrant, modern touch to your stovetop
  • 11-inch size ideal for searing, sautéing, and baking
  • Durable enamel coating resists chipping and cracking with proper care
  • Compatible with various cooktops, including induction

Customer Reviews (4.9 / 5 · 21 reviews)

Lily U. ★★★★★

I’ve been using this 11-inch skillet for a few weeks, and the heat distribution across the entire cooking surface is impressively even. The enameled coating makes cleanup a breeze, even after searing chicken with a bit of sticking.

Zoe L. ★★★★★

The Shiso Green color is even prettier in person, and I love how the 11-inch size is just right for searing two chicken thighs at once. Cleanup has been a breeze since the enameled surface is non-stick without needing a ton of oil.

Violet P. ★★★★★

I’ve been using this pan for a few weeks now and the even heat distribution is immediately noticeable when searing chicken. The Shiso Green color is also really pretty on my stovetop.

Violet U. ★★★★★

The heat retention on this 11-inch skillet is fantastic—seared a steak perfectly without any hot spots. The Shiso Green color is even prettier in person, and the enamel cleans up so easily.

Emily ★★★★★

Pulled the skillet out of the box and that Shiso Green color is even richer in person—it’s a real stunner on the stovetop. I seared a steak last night and the even heat distribution gave it a perfect crust without any hot spots. Definitely feels like a piece I’ll use for years.

Owen ★★★★★

The heat distribution is noticeably even across the whole pan, which made my seared chicken come out perfectly golden without any hot spots. I also love how easy it is to clean—just a quick wipe and it looks as good as new.

Ruby B. ★★★★★

That green color is even prettier in person, and it’s already become my go-to for searing steaks—the 11-inch size is perfect for a quick dinner. The enamel finish wiped clean with almost no effort.

Daniel ★★★★★

The heat distribution is noticeably better than my old pan—seared a steak perfectly on the first try. The 11-inch size is just right for most dinners, and the shiso green color looks lovely on the stove.

Jacob ★★★★★

The heat distribution is incredibly even, I made pancakes without a single burnt spot. Cleanup is also surprisingly easy, just a quick wipe with a paper towel.

Carter ★★★★★

The shiso green color is even prettier in person and the 11-inch size is perfect for searing two chicken breasts at once. Heats up fast and evenly, and cleanup was surprisingly easy compared to my old non-stick pans.